Restaurant
Our daily-changing menu has always been based around the best seasonal produce carefully sourced from the British isles. We’ve been following the principle of seasonal and sustainable British food long before it was fashionable. We believe the best cuts of meat, fresh fish, and seasonal vegetables make for inspiring and enjoyable eating. But leave room for a mix of traditional and modern desserts, or a savoury such as Welsh Rarebit.
We also offer vegetarian and vegan menus, and because everything is cooked to order, we can adapt most dishes to cater for allergens.
Bar
Whatever your favourite tipple, you’re welcome in the Bar. As well as the full wine list from the restaurant, we offer a range of lagers and beers on draft and in bottles. Or if cocktails are your thing, we’re always willing to mix a few up. There’s also a wide range of spirits and carefully selected soft drinks. Pull up a stool or grab a table and relax. You can also order bar snacks or something more substantial from the kitchen.