£80 including seven wines from the Alsace

Cremant d’Alsace Bruno Sorg

Confit duck rillettes

Crepusucle Orange Wine, Christophe Mittnacht

Whipped feta, butternut squash, cherry vine tomatoes, frisee and brioche (V)

Pinot Blanc Vegan, Christophe Mittnacht 2024 (V)

Riesling, Bruno Sorg 2023

Gyotaku, Christophe Mittnacht 2024

Shoulder of lamb, butter beans, fennel and carrots

Pinot Noir, Bruno Sorg 2023

Rice pudding, lemon curd and plum fool

Gewurztraminer, Bruno Sorg 2023

Reserve your place here or by emailing info@franklinsrestaurant.com or calling 020 8299 9598

We can cater for dierary requirements, allergens and intolerances. Please let us know when booking.